Excerpt: Levantine Legends and Histories of Bread

The Massachusetts Review just released a special issue on the Mediterranean and it’s filled with new and exciting translations. We’re including an excerpt here from a translation of the South Slavic writer Predrag Matvejević (bio below) by M-Dash’s contributing editor Russell Scott Valentino:   Knowledge of grain and of bread was passed from generation to… Continue reading Excerpt: Levantine Legends and Histories of Bread